Team-Building Baking Classes in JHB
Team-Building / Year-end / Private events
Learn Baking Skills as a Team!
Our team-building classes are an exciting and interactive way for corporate teams or private groups to bond together in Johannesburg.
We’ve worked with teams from many different industry sectors and our classes are perfect for team leaders and managers looking to improve team morale.
Why Choose Us?
We’ve been teaching artisanal bread-making and baking to corporate teams and home bakers since 2015.
After running hundreds of classes, we are well-equipped to offer an educational, fun, and morale-building experience for your team-building, year end function or private event.
What Classes Do We Offer?
You can choose one of the following classes for your team-building event:
– Artisan Bread Making
– Sourdough Bread Making
– Gluten-Free Bread Making
– Dessert Making
– Pastry Making
– Croquembouche Making
How It Works?
Our booking process for team-building classes is simple and straightforward:
- Fill in our booking request form with your desired class date, class option, package, and number of participants.
- We will then confirm availability and final details via email or phone.
- Make a payment to secure your booking.
- Show up with your team to have an awesome experience!
“
“What an amazing experience! “
“Highly professional, informative and entertaining course…. hosts are also really wonderful, passionate people with an amazing knowledge of bread culture…” – Isabelle
Bronze
- Minimum of 8 people required
- Welcome Drink
- Interactive Group Baking
- 1-Course Lunch
- Custom Apron
- Baking Tools Kit
- Wine Pairing
Silver
- Minimum of 6 people required
- Welcome Drink
- Interactive Group Baking
- 2-Course Lunch
- Custom Apron
- Baking Tools Kit
- Wine Pairing
Gold
- Minimum of 5 people required
- Welcome Drink
- Interactive Baking
- 3-Course Lunch
- Custom Apron
- Deluxe Baking Tools Kit
- Wine Pairing
Custom
- Customize the event to fit your needs.
Request a Booking!
Fill in the form below with your event details and we will contact you ASAP to finalize your booking.
FAQs
Do we need any prior baking experience?
No prior baking experience is required. Our classes cater to everyone, from beginners to skilled chefs.
Where is your venue?
We are based in the 27 Boxes center in Melville, Johannesburg.
What happens on the day of the class?
Our cooking classes are designed to be interactive, educational, and most importantly, fun!
- Upon arrival, our staff will warmly greet you. Our class facilitator will then take over and guide you through the class.
- You’ll be divided into smaller teams for a collaborative baking experience.
- Our experienced class facilitator will demonstrate techniques and share tips while guiding you through the recipe(s).
- You’ll make your baked goods alongside your team with all the required ingredients and tools.
- We’ll conclude the class with closing remarks and photos.
Can you accommodate dietary restrictions and preferences?
Yes. Please inform us in advance about any specific dietary requirements, such as vegetarian, vegan, gluten-free, or allergies, and we will make appropriate arrangements to ensure everyone can enjoy the class.
Can we include beverages in our booking?
Yes, we can offer beverage packages on request (wine, beer, cooldrinks, etc.) or drinks can be ordered on the day and invoiced after the event.
How long does each class take?
Typically, we aim to start around 9am and end around 2:30pm. Start and end times can be adjusted upon request.
Can we personalize the aprons?
Yes, we can customize the aprons with your company logo or the name of each attendee. We would need the information at least 2 weeks in advance.
I've got more questions. How can I contact you?
Please contact us via email or phone:
admin@crustandcrumb.co.za
Ryan – +27 79 508 2383